Organic Farm • Gourmet Restaurant • Artisan Bakery

29-Minute Meals
Cooking with Joy at Summer Jo's


Chef Joy is teaching some of her culinary secrets
in a new Summer Jo's cooking class series.

Ponder adding these divine dishes to your repertoire...



$60/person including meal and wine pairings
$150 for 3-class series


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Thursday | March 11 | From Thailand

Rare Tuna Spring Rolls
with Lime and Soy

Lemongrass Chicken Breasts
with Coconut Milk and Red Chile Peppers

Mango Split
with Mango, Ginger, Lime Juice,
Housemade Ice Cream, and Rum



fetSaffron

Thursday | March 18 | From Spain

Lobster
and Watercress Salad

Saffron Pasta
with Halibut, Shrimp, Mussels, and Clams

Torrijas
(Cinnamon-fried Bread)



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Thursday | March 25 | From China

Celery Salad
with Wasabi Vinaigrette

Sautéed Filet Mignon
with Sichuan Pepper Sauce, Fried Rice

Pears
with Ginger


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